Well folks, I did it! I went sugar free for 3 weeks and totally survived. It was hard. Last night we went to a party where the most ultimate ice cream sundaes and cones were being served. Hot fudge + vanilla ice cream is pretty much my favourite! Lucky for me, the host is one of my best buddies and she made me a smoothie. There were lots of opportunities to eat treats and desserts (and really good ones at that) in the past 3 weeks, but I resisted. The things I wanted the most was frozen custard and warm chocolate chip cookies. It was a good learning experience too. I found out when I want treats the most so I know when to watch out for those cravings now.
This morning, I ate a bunch of taffies from a birthday party we went to on Saturday. They're the same brand of taffies that our friends brought to us in the hospital the day after Holly was born. And they came all the way from California. Yum!
Now the plan is to not dive back into sweet-eating, but rather eat treats more sparingly than I did before. Can I do it? Yes I can!
